A Fresh Flavor Every Week at Bagel Plus – North York’s Favorite Bagel Spot
The Smell That Stops You at the Door
Step inside Bagel Plus any morning, and you’ll instantly know why locals call it their happy place. That warm, nutty, slightly sweet aroma filling the air? That’s the sound of fresh bagels baking the old-fashioned way. For decades, we’ve been North York’s go-to spot for breakfast, coffee breaks, and cozy deli meals. But we also love keeping things fresh — literally. That’s why we created our Specialty Bagel of the Week, a new flavor baked in small batches and rotated every Monday
Why we do it
Our regulars have their favorites — sesame with cream cheese, plain toasted with butter, or everything with smoked salmon. But sometimes, even comfort food deserves a little twist.
So, each week, our bakers roll up their sleeves, experiment with local ingredients, and create something totally new. Each flavor only lasts for a week — meaning every Monday is a delicious little surprise.
Flavors That Turn Heads
No boring bagels here. Each week brings something bold, seasonal, and full of character:
Cheddar Jalapeño – Gooey, spicy, and wildly addictive.
Maple Cranberry Swirl – Sweet maple syrup meets tart cranberries for a perfect Canadian combo.
Pumpkin Spice – All the cozy fall vibes baked into one golden bagel.
Rosemary Sea Salt – Simple, aromatic, and gourmet even with just butter.
Chocolate Chip Espresso – Slightly sweet, deeply rich, and made for coffee lovers.
How You’ll Know What’s Baking
We love a good surprise, but we also love sharing it. Here’s how you can stay in the loop each week:
Google Search: Every Monday, we update our flavor on Google so “bagels near me” leads you straight to us.
Instagram Reels: Watch the bagel magic happen — from boiling to baking.
In-Store Chalkboard: See it the moment you walk in — bright, bold, and impossible to miss.
Before long, you’ll be asking, “What’s this week’s flavor?” instead of ordering your regular.
What the Community Loves
The Specialty Bagel of the Week has become more than a menu item — it’s a conversation starter.
Seniors who used to order the same flavor now ask our bakers what’s new.
Parents bring their kids on weekends to “vote” on the family’s favorite bagel.
Local professionals swing by for lunch just to see what’s fresh this week.
It’s turned Bagel Plus from just a breakfast stop into a weekly ritual — one filled with curiosity, connection, and really good bagels.
Behind the Oven
Because these bagels are small-batch, our bakers get to have fun — mixing, folding, and flavor-testing before sunrise. They balance sweetness, spice, and texture until every bite feels just right. Some flavors even come from your ideas! Yep — regulars who share creative combos sometimes see them come to life a few weeks later. (So, keep those suggestions coming
Visit Us in North York
Craving one yet? You’ll find Bagel Plus at 634 Sheppard Avenue West, North York, Ontario, right in the heart of the GTA. We’re open daily for dine-in, takeout, and Uber Eats delivery.
But hurry — each flavor only sticks around until Sunday!
Why You’ll Love It
The Specialty Bagel of the Week is more than a treat — it’s a reason to smile, to explore, and to taste something new without losing the comfort of home.
Whether you’re a loyal sesame fan or a foodie chasing your next favorite flavor, there’s always something waiting fresh from the oven. Come by Bagel Plus this week, grab our latest specialty bagel, and taste what everyone in North York is talking about.